Travel the World Through Sweets: Famous Desserts and Where to Find Them

What better way to immerse yourself in a new culture than through its desserts? National Dessert Day (October 14th) offers the perfect excuse to indulge in sweets and explore the stories behind them. Every destination has its signature dessert, which reflects local traditions, ingredients, and history. In this post, we’ll take you on a journey to some of the best travel destinations for dessert lovers, share fun facts about their iconic sweets, and give you two dessert recipes inspired by global flavors. Whether you're planning your next adventure or dreaming of far-off places, these desserts are worth traveling for.

Heidi Cox

10/14/20244 min read

strawberry cake on white ceramic plate
strawberry cake on white ceramic plate

Top Destinations for Dessert Lovers

Paris, France: The Land of Macarons and Crème Brûlée

When it comes to dessert, Paris reigns supreme. The city's pastry shops are filled with delicate macarons, buttery croissants, and indulgent crème brûlée. For the whole experience, visit Ladurée or Pierre Hermé for some of the best macarons in the world. If you prefer the caramelized top of a perfect crème brûlée, head to a quaint café near the Eiffel Tower for a dessert paired with coffee and a view.

Must-Try: Macarons at Ladurée

Top Dessert Spot: Café de Flore

Rome, Italy: Gelato on Every Corner

Gelato isn’t just ice cream; it’s a cultural experience in Italy. Rome is packed with gelaterias, offering endless flavors, from pistachio to stracciatella. Stroll through the Piazza Navona, gelato in hand, and feel like a local. The best spots to try gelato include Giolitti and Gelateria del Teatro.

Must-Try: Pistachio Gelato at Giolitti
Top Dessert Spot: Gelateria del Teatro

Tokyo, Japan: Mochi and Matcha Delights

In Tokyo, desserts are an art form. From soft mochi filled with sweet red bean paste to beautifully crafted matcha-flavored sweets, there’s something for every traveler. Wagashi shops (traditional Japanese confectionery) offer intricate treats that taste good and are visually stunning. Don't miss trying taiyaki, fish-shaped cakes filled with custard or red bean paste, from a local street vendor.

Must-Try: Matcha Mochi
Top Dessert Spot: Nakamura Tokichi

New York City, USA: Cheesecake Heaven

New York City has many iconic foods, but cheesecake might top the list of must-try desserts. Creamy, rich, and available in countless flavors, New York-style cheesecake is a slice of heaven. For a classic experience, visit Junior’s Cheesecake in Brooklyn, or try a modern twist with inventive toppings at Eileen’s Special Cheesecake.

Must-Try: Classic New York Cheesecake
Top Dessert Spot: Junior’s Cheesecake

Mexico City, Mexico: Churros and Hot Chocolate

Mexico is known for its delicious churros, crispy fried dough dusted with cinnamon and sugar, often served with a cup of thick, rich hot chocolate. Head to El Moro in Mexico City, where locals and tourists enjoy fresh churros dipped in chocolate sauce. It’s the perfect dessert after a day of exploring the historic streets.

Must-Try: Churros with Hot Chocolate
Top Dessert Spot: El Moro Churrería

Recipe #1: Italian Tiramisu

This classic tiramisu recipe will bring a taste of Italy to your kitchen. Layers of espresso-soaked ladyfingers and creamy mascarpone will make you feel like you’re sitting in a Roman café.

Ingredients:

  • 1 cup strong espresso, cooled

  • 3 tbsp sugar

  • 2 tbsp coffee liqueur (optional)

  • 6 large egg yolks

  • ¾ cup sugar

  • 1 ½ cups mascarpone cheese

  • 1 ½ cups heavy cream

  • 24 ladyfingers

  • Cocoa powder (for dusting)

Instructions:

  1. Combine the espresso, 3 tbsp sugar, and coffee liqueur in a shallow bowl. Set aside.

  2. Whisk the egg yolks and sugar in a mixing bowl over a double boiler until pale and thick. Let it cool slightly.

  3. Add the mascarpone cheese to the egg mixture and whisk until smooth.

  4. In a separate bowl, whip the heavy cream until soft peaks form. Fold the whipped cream into the mascarpone mixture.

  5. Dip the ladyfingers briefly into the espresso mixture and arrange a layer in a serving dish.

  6. Spread half of the mascarpone mixture over the ladyfingers. Add another layer of dipped ladyfingers and top with the remaining mascarpone mixture.

  7. Dust with cocoa powder and refrigerate for at least 4 hours (preferably overnight).

Buon appetito! Your homemade tiramisu will transport you straight to Italy.

Recipe #2: Mexican Churros

These crispy churros are easy to make at home and will remind you of the bustling streets of Mexico City.

Ingredients:

  • 1 cup water

  • 2 tbsp sugar

  • ½ tsp salt

  • 2 tbsp unsalted butter

  • 1 cup all-purpose flour

  • 2 large eggs

  • 1 tsp vanilla extract

  • Vegetable oil (for frying)

  • ½ cup sugar + 1 tsp cinnamon (for coating)

Instructions:

  1. Combine water, sugar, salt, and butter in a saucepan. Bring to a boil and remove from heat.

  2. Stir in the flour until the mixture forms a dough. Let it cool slightly.

  3. Beat the eggs one at a time, followed by the vanilla extract, until smooth.

  4. Heat vegetable oil in a frying pan over medium heat. Transfer the dough to a piping bag with a star tip.

  5. Pipe the dough into the hot oil, cutting it off with scissors. Fry until golden brown, about 2-3 minutes per side.

  6. Remove the churros from the oil and toss them in the cinnamon-sugar mixture.

Enjoy your warm, homemade churros with a cup of thick hot chocolate for the whole Mexican experience!

Planning a Sweet Travel Adventure?

If you’re a dessert lover, why not plan your next vacation around sweets? From exploring gelato shops in Italy to sampling matcha treats in Japan, the world’s desserts are calling. Consider these ideas for your following travel itinerary:

  • Dessert Tours: Book a food tour that focuses on local desserts. Many cities offer guided tastings that let you sample the best treats in town.

  • Baking Classes Abroad: Take a class and learn how to make regional sweets from locals. Imagine mastering the art of macaron-making in Paris!

  • Dessert Festivals: For a sensory experience, attend dessert festivals or food markets. Some cities have annual chocolate festivals, pastry fairs, and more.

A Sweet Conclusion

This National Dessert Day, celebrate by indulging in the world’s best desserts—traveling to experience them firsthand or recreating them at home with these recipes. Every dessert has a story to tell, and through sweets, we connect with cultures, traditions, and people from around the globe.

So, whether you’re enjoying cheesecake in New York or dreaming of gelato in Rome, remember that dessert is more than just food—it’s an experience. Let your love of sweets inspire your travels, and who knows? You might discover your new favorite dessert in a far-off corner of the world.

Happy National Dessert Day, and may your travels be filled with sweetness!

a bowl of churrons with a cup of coffee
a bowl of churrons with a cup of coffee
a dessert with chocolate chips and a cookie
a dessert with chocolate chips and a cookie